Course details

New Year's Party ◆ Our proud pork skewer course ■ 3 kinds of yakiton and homemade stewed offal ■ 2 hours all-you-can-drink included 6,000 yen

New Year's Party ◆ Our proud pork skewer course ■ 3 kinds of yakiton and homemade stewed offal ■ 2 hours all-you-can-drink included 6,000 yen

By using a coupon6000 yen(Tax included)

Food only costs 4,500 yen.

  • 8items
  • 2persons-
All-you-can-drink available

Includes 2 hours of all-you-can-drink (last order 90 minutes)

One of Kiiton's specialties is yakiton skewers grilled on a hot plate! This course will allow you to enjoy this to your heart's content. We offer five types of meat, carefully selected that day, including loin, fatty tuna, and liver.We also offer other dishes packed with the delicious flavors of pork and cheese, such as homemade stewed offal and pork and cheese spring rolls.

Course menu

Course content ■

[Ex-wife]

・Pork cutlet with ponzu sauce

[Vegetables]

・3 kinds of cheese Caesar salad

【sashimi】

· Assorted 3 varieties

(Amber amberjack, salmon, sea bream, etc.)

【Fried food】

・Pork and cheese spring rolls

【pottery】

・Assortment of 3 kinds of grilled pork skewers

(Pork loin, pork skirt steak, pork belly, pork liver, etc.)

【gem】

・Our proud stewed pork tripe

【Meal】

・Rice topped with freshly shaved bonito flakes and raw egg

[Amami]

・ Today's ice cream

*Products may change depending on procurement circumstances.

All-you-can-drink menu

・ ■ Highball ■
· Black Nikka
・■Draft beer■
·Asahi Superdry
· Sour ■
・Lemon sour/Sudachi sour/Vice sour/Gari sour/Apple vinegar sour/Pineapple sour/Calpis sour/Black oolong highball
・ ■ Shochu ■
· Wheat / potato
· Cocktail ■
・Gin and tonic/Moscow mule/Rum and coke/Rum and ginger
· Wine ■
・Red wine/Kitty/Sangria/White wine/Spritzer/Operator
· ■ ■ soft drinks ■
・Green tea/Black oolong tea/Cola/Ginger ale/Mitsuya Cider/Calpis
Reservation reception time
17:00~21:00
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/01/16 update